Contemporary Chinese Cucina

Mu dimsum is a union of two kindred and complementary spirits: the first embodies tradition and manifests in iconic dishes of the most authentic Chinese and Cantonese cuisine, while the other is contemporary, a product of the interplay between ingredients, modern techniques and new flavours.

The great tradition of Cantonese cuisine in the exclusive MU dimsum style, straddling modernity and memory.

A TREASURE TROVE IN THE HEART OF MILAN


Generous spaces dominated by wood offer a refined and inviting atmosphere, where the great Chinese traditional aromas and gastronomic techniques take centre stage.

CANTONESE AND CONTEMPORARY CUISINE


The Cantonese culinary culture is the hero of a story written in a new and contemporary language.

PEKING DUCK


The full MU dimsum Peking Duck Chef tasting consists of three courses, with the duck being presented to the diners whole before being skillfully carved and served in three separate dishes.

THE ANCIENT SECRETS OF TEA

MU dimsum devotes a full menu to tea, with a selection ranging from the most intense to the most delicate, and from mountain teas with characteristic smoky notes to more fragrant options.

MASTERS OF THE TEA

GIVE THE GIFT OF A MEMORABLE EXPERIENCE

Our cards are available in two values: €130 and €180. There is no expiry date, and they can be used any day of the week at either restaurant, with the exception of Friday and Saturday evenings.